Pošlji prispevek (e-pošta) Odpornost na mraz treh madžarskih sort mandljevca v obdobju mirovanja
Povzetek
V raziskavi je bila z umetnim zmrzovanjem preučevana odpornost na mraz cvetnih brstov treh madžarskih sort mandljevca (‘Tétényi Bőtermő’, ‘Tétényi Kedvenc’, ‘Tétényi Keményhéjú’) v obdobju mirovanja. Vrednosti LT50 so bile izračunane po obravnavanjih z umetnim zmrzovanjem pri različnih temperaturah. Na osnovi rezultatov rednih opazovanj je bil opisan profil odpornosti na mraz treh sort za vsako obdobje mirovanja. Na toleranco na mraz sta značilno vplivala leto poskusa in genotip. Potencial tolerance na mraz vseh treh sort v geografskem območju osrednje Madžarske je bil najboljše opredeljen z vrednostmi LT50 pridobljenimi januarja 2017. Cvetni brsti sorte ‘Tétényi Keményhéjú’ so bili najbolj odporni na mraz, njihova LT50 je bila na ta vzorčni termin, -20,5 °C. Sorta ‘Tétényi Bőtermő’ je bila najbolj občutljiva (LT50: -17,6 °C) med tem, ko je sorta ‘Tétényi Kedvenc’ izkazala srednjo odpornost na mraz (LT50: -19,1 °C). V milih zimah preikušene sorte niso mogle doseči največjega genetskega potenciala največje odpornosti na mraz. Madžarska se nahaja na severnem robu uspevanja mandljevca, zato je odpornost cvetnih brstov na mraz ena od najpomembnejših sortnih lastnosti. Na osnovi rezultatov poskusov umetnega zmrzovanja bi lahko izbrali najboljše sorte z vidika varnosti pridelkov.
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DOI: http://dx.doi.org/10.14720/aas.2022.118.1.2383
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Avtorske pravice (c) 2022 László SZALAY, Belay KELETA, József László BAKOS, Zsuzsanna BÉKEFI
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