Table of Contents
Gholamreza MOHAMMADI, Mehdi NOOKANI, Hamidreza MOHAMMADDOUST, Danial KAHRIZI
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525–533
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Fouad MERADSI, Malik LAAMARI
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535–543
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Marouf KHALILI, Mohammad Reza NAGHAVI, Said YOUSEFZADEH
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545–558
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Oyeyode Tohib OBALOLA, Opeyemi Eyitayo AYINDE
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559–566
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Responses of young cucumber plants to a diurnal temperature drop at different times of day and night
Tatjana G. SHIBAEVA, Elena G. SHERUDILO, Elena N. IKKONEN, Alexander F. TITOV
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567–573
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Salim LEBBAL
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575–580
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Marianna MICOVÁ, Judita BYSTRICKÁ, Ján KOVAROVIČ, Ľuboš HARANGOZO, Adriana LIDIKOVÁ
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581–595
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Kazem GHASSEMI-GOLEZANI, Salar FARHANGI-ABRIZ, Ali BANDEHAGH
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597–607
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Maria Elizabeth CAWOOD, Ingrid ALLEMANN, James ALLEMANN
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609–620
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Waterlogging effects on some antioxidant enzymes activities and yield of three wheat promising lines
Fereshteh ALIZADEH-VASKASI, Hemmatollah PIRDASHTI, Ali CHERATI ARAEI, Sara SAADATMAND
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621–631
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The quality of sour cherry fruits (Prunus cerasus L.), treated with chitosan solution before storage
Elena VASYLYSHYNA
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633–637
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Amin ASADI, Jaber KARIMI, Habib ABBASIPOUR
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639–646
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Tjaša POGAČAR, Lučka KAJFEŽ BOGATAJ, Zalika ČREPINŠEK
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647–659
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Awol Mohhammed ADEM, Asnake FIKRE
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661–670
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Rajko BERNIK, Filip VUČAJNK
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671–682
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Dragan ŽNIDARČIČ, Veronika KMECL
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683–690
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Blend FRANGU, Jennie SHEERIN POPP, Michael THOMSEN, Arben MUSLIU
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691–698
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Tina SMRKE, Vesna ZUPANC
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699–714
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Neha CHATTERJEE, Deepranjan SARKAR, Ardit SANKAR, Sumita PAL, H. B. SINGH, Rajesh Kumar SINGH, J. S. BOHRA, Amitava RAKSHIT
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715–735
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